Farm-to-Table For Everyone
At Harvest, our mission is made possible by the relationships that we cultivate. They begin with the local, sustainable farms who provide our ingredients, then our phenomenal culinary artisans turn those ingredients into the dishes that create the Harvest experience, and finally, that experience is shared with our patrons by our passionate service team. We know that our greatest assets are the talented and tenacious people working with us, every step of the way.
We are always growing and evolving, and we need you to help us deliver the Harvest promise. Whether you are a natural people person, or a culinary specialist who is looking to express their creativity with a farm-fresh, seasonally-changing menu – we’re inviting you to join us in our dedication to a healthier tomorrow, for both our guests and for our planet.
Visit us at any of our Harvest locations today for more information about available positions & to learn more about joining our team. We look forward to meeting you.
Benefits of working for Harvest:
- Medical and dental benefits
- Harvest Scholarship Program
- Flexible schedule
- Room for advancement
- Eco-conscious company
- Seasonally-changing menu